Lunch Options
Catered vegetarian lunches are available Saturday through Saturday for $14 per day. Bottled water, soft drinks and ice cream will also be available for sale for $1 each. And, you are welcome to bring your own lunch if you prefer.
A limited number of catered lunches will be available each day for sale on site, but there is no guarantee that there will be enough to satisfy the demand. It is highly recommended that you pre-order your lunch online at NSS Lunches. Please note that pre-ordered lunches must be ordered a minimum of two days in advance to provide time for the caterer to procure the necessary ingredients and prepare the order.
Some examples of typical catered lunches follow: however, the menu will vary from day to day depending upon the availability of ingredients, and, a gluten-free option will always be available.
Typical Lunch Menus:
BRING YOUR OWN SACK LUNCH
Guests may bring prepared lunches in an insulated lunch sack. We unfortunately do not have refrigeration space for guests.
A limited number of catered lunches will be available each day for sale on site, but there is no guarantee that there will be enough to satisfy the demand. It is highly recommended that you pre-order your lunch online at NSS Lunches. Please note that pre-ordered lunches must be ordered a minimum of two days in advance to provide time for the caterer to procure the necessary ingredients and prepare the order.
Some examples of typical catered lunches follow: however, the menu will vary from day to day depending upon the availability of ingredients, and, a gluten-free option will always be available.
Typical Lunch Menus:
- Vegetarian Greek Salad; Warm Falafel & Tzatziki Sauce; Tabbouleh; Pita & Hummus
- Rice Noodles with Tofu & Vegetables; Asian Cabbage Salad; Lentils & Tamari with Edamame
- Kale Salad with Blueberries, Mandarin Oranges, Quinoa & Carrots; Portabella Sandwich with Goat Cheese and Basil Pesto
- Rice Noodle with Tofu & Fresh Vegetables with Spinach Sauce; Sweet Potato Salad; Garden Patch Salad with Summer Vinaigrette
- Stuffed Zucchini with Quinoa & Sautéed Vegetables; Garbanzo, Potato & Green Pea Curry; Butternut Squash
- Vegetarian Tikka Masala; Jasmine Rice; Tender Kale with Garlic
BRING YOUR OWN SACK LUNCH
Guests may bring prepared lunches in an insulated lunch sack. We unfortunately do not have refrigeration space for guests.